Takayama Chemical Co., Ltd. for Food Preservation
Chemicals and special cleaning that support food quality preservation.
In the food industry, preservation technology is crucial for maintaining food quality and ensuring safety. It is especially important to prevent deterioration caused by microbial growth and oxidation, enabling long-term storage of food. The selection of appropriate preservation methods, along with suitable chemicals and cleaning technologies, is essential for maintaining food quality. Takayama Chemical Co., Ltd. supports solutions to challenges in food preservation. 【Application Scenarios】 - Long-term food storage - Product storage in clean rooms - Cleaning of food manufacturing equipment 【Effects of Implementation】 - Preservation of food quality - Improvement of product safety - Streamlining of manufacturing processes
- Company：NPO諏訪圏ものづくり推進機構
- Price：Other
